I am asking to require restaurants across America to list allergens in their products on their menus.
More than 50 million Americans suffer from allergic diseases. At this point, potential allergens are listed on packaged foods and can be found on some restaurant websites. However, the convenience of having the list right on the menu can protect people with hypersensitivities from encountering life-threatening reactions. About 150 people die from allergies each year, and many more have reactions that require hospitalization.
Help keep Americans healthy -- require allergens on restaurant menus.
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