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Act Now to Save Red Snapper

Target: Peter Hood; Gulf of Mexico Fishery Management Council
Sponsored by: The Ocean Conservancy
Contrary to what your mother told you, there are only so many fish in the sea. And, while most people recognize that the ocean's bounty is central to our very survival, we have too often failed to recognize that ocean resources are finite. They can be exhausted.

Without immediate action, red snapper in the Gulf of Mexico face further depletion that jeopardizes the long-term health of this signature fish population.

For over two decades Gulf fishery managers, whose responsibility it is to protect and sustain our fish populations, have ignored science and repeatedly set catch levels too high. As a result, the spawning population of Gulf red snapper is down to 3% of its historic abundance.

In early June, the Gulf of Mexico Fishery Management Council adopt new measures for red snapper, and time is running out to get the plan right.


Tell the Fish Management Council to work aggressively to end overfishing of red snapper and to rebuild the population as quickly as possible.
deadline: 5-28-2007
goal: 10,000
 

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Because of the Ocean Conservancy's hard work and dedicated people like you, the Gulf of Mexico Fishery Management Council adopted a plan to set a science-based catch limit for red snapper. Thank you! Please click here for more petitions.

I am deeply concerned about the health of red snapper in the Gulf of Mexico. Red snapper is vitally important to the ocean ecosystem and the fishing communities that depend on them. Failure to stop the depletion of red snapper poses threats for the fish, fishermen, consumers and coastal economies.

As an Ocean Conservancy supporter, I write to urge the Gulf of Mexico Fishery Management Council to implement management measures in Amendments 27 & 14 (as part of the Draft Supplemental Environmental Impact Statement, or "DSEIS") that will end the overfishing of red snapper and rebuild red snapper as quickly as possible.

In order to restore the health of the Gulf red snapper population, I urge you to adopt measures that: (1) set a scientifically based catch limit that will end overfishing by 2009 and rebuild red snapper as soon as possible; (2) greatly reduce bycatch in the red snapper fishery, as well as bycatch from shrimp trawls to levels necessary to end overfishing and restore red snapper; (3) enforce catch and bycatch limits so that they are not exceeded as they have been in the past; and (4) provide economic incentives for fishermen to achieve conservation benefits.

Continued overfishing of red snapper is bad for the Gulf ecosystem and bad for fishing communities reliant on sustainable fishing which healthy stocks can provide. As stewards of our natural resources, the Gulf of Mexico Fishery Management Council has the responsibility to use sound, science-based catch levels and other conservation measures to ensure a healthy and productive Gulf ecosystem. Please uphold your duty as stewards of our fisheries by taking action now to restore red snapper to healthy levels.

Sincerely,
/Your Name/
/Your Address/
/Your City, State, Zip/
We signed the “Act Now to Save Red Snapper” petition!
# 250:
1:50 pm PDT, May 18, Sandra Giardini, Michigan
Cod stocks have fallen dramatically from overfishing - will humans learn from this lesson, or make the same mistake over and over, blaming other marine mammals for the collapse of fisheries?
# 249:
1:50 pm PDT, May 18, Christina Seeborg, Alabama
# 248:
1:50 pm PDT, May 18, Rev. Melody Heart, Arizona
It is time we thought about protecting the creatures of the sea instead of "how can we exploit" all the finite resources of earth!
# 247:
1:50 pm PDT, May 18, Name not displayed, California
# 246:
1:50 pm PDT, May 18, David Simpson, Illinois
Just because the Japanese started it doesn't make it right.
# 245:
1:50 pm PDT, May 18, Ellen Lewis, California
# 244:
1:50 pm PDT, May 18, Kathy Reid, Washington
# 243:
1:50 pm PDT, May 18, Susan C Fusner, Indiana
# 242:
1:50 pm PDT, May 18, Jocelyn Krasner, New Jersey
# 241:
1:50 pm PDT, May 18, Kate Sky, California
# 240:
1:49 pm PDT, May 18, Sarah Taft, New Hampshire
# 239:
1:49 pm PDT, May 18, Karine Tchakerian, California
# 238:
1:49 pm PDT, May 18, Nita Johnson, Colorado
I agree with Deborah from Mass.
# 237:
1:49 pm PDT, May 18, Bil Gaines, Illinois
# 236:
1:49 pm PDT, May 18, Name not displayed, Michigan
# 235:
1:49 pm PDT, May 18, Nancy Alexander, Virginia
# 234:
1:49 pm PDT, May 18, Carolyn Holmes, New York
# 233:
1:49 pm PDT, May 18, Janda Ferris, California
# 232:
1:49 pm PDT, May 18, Gene Nemirovsky, Illinois
# 231:
1:49 pm PDT, May 18, Melissa Dalzell, California
# 230:
1:49 pm PDT, May 18, Vlad Kalika, California
# 229:
1:49 pm PDT, May 18, Dick Blom, California
As a member of OWAA saving the red snapper is of critical importance for both commercial and sport fishermen.
# 228:
1:49 pm PDT, May 18, Judy Smith, Texas
# 227:
1:49 pm PDT, May 18, Miguel Silva, Connecticut
# 226:
1:49 pm PDT, May 18, Wendy Ziesemann, Arizona
# 225:
1:49 pm PDT, May 18, Ella Wood, New Mexico
# 224:
1:48 pm PDT, May 18, Denise Andersen, California
# 223:
1:48 pm PDT, May 18, Martha Hess, California
# 222:
1:48 pm PDT, May 18, Sandra Givens, Illinois
# 221:
1:48 pm PDT, May 18, Sarah Jacobson, California
Overfishing will eventually end in extinction. If we want healthy fish populations fishing will definitely need to be controlled and monitored.
# 220:
1:48 pm PDT, May 18, Susan Lehr, Maryland
# 219:
1:48 pm PDT, May 18, Michael Anderson, Oregon
# 218:
1:48 pm PDT, May 18, Martha Eberle, Texas
A WONDERFUL FISH, BEAUTIFUL AND TASTY. BUT IF WE DO NOT PRACTICE CONSERVATION, THERE WILL BE NONE!
# 217:
1:48 pm PDT, May 18, Tina Fantozzi, Michigan
# 216:
1:48 pm PDT, May 18, Barbara Stubblefield, California
# 215:
1:48 pm PDT, May 18, Samsur Rahaman, Michigan
# 214:
1:48 pm PDT, May 18, Zachary Kopp, Colorado
HAH hah ha ha ha hha hha haehah HAH! Yeah!! Yeah!!
# 213:
1:48 pm PDT, May 18, Kate Beck, California
# 212:
1:48 pm PDT, May 18, Ann Harrington, Arizona
# 211:
1:48 pm PDT, May 18, Name not displayed, California
# 210:
1:48 pm PDT, May 18, Name not displayed, Minnesota
Stop overfishing! Learn to eat rice and vegetables. Why do people have to be so greedy.
# 209:
1:48 pm PDT, May 18, Teri Lunn, California
# 208:
1:48 pm PDT, May 18, Brian Cave, Georgia
# 207:
1:48 pm PDT, May 18, Leonard Hawke, Arizona
# 206:
1:48 pm PDT, May 18, Robert Cohen, New York
# 205:
1:48 pm PDT, May 18, Michael J. Potter, Michigan
Intelligent management is urgently needed.
# 204:
1:48 pm PDT, May 18, Pat Hefel, Michigan
# 203:
1:48 pm PDT, May 18, Mark Zoeter, Virginia
# 202:
1:48 pm PDT, May 18, Michael Bard, Utah
# 201:
1:47 pm PDT, May 18, Robert Gendron, Virginia
I used to EAT Red Snapper and its quite good. However if a species is threatened for whatever reason, the time comes when that reason is just not good enough!