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With very little data to go on, the FDA has decided that milk and meat from cloned animals and their offspring are safe to eat. This means that within a few months, the livestock industry could be shipping these items to your supermarket with no labeling.
Cloned cows and pigs suffer from numerous health problems. Many are born with deformities and birth defects, and a majority don't live to adulthood. Those that survive often have weakened immune systems. These sickly animals are frequently treated with antibiotics, which may contribute to an increase in antibiotic resistant bacteria. Without labeling, you won't be able to choose whether or not to buy meat from clones.
Act now! Ask your Senator to co-sponsor the Cloned Food Labeling Act (s.414) introduced by Senator Barbara Mikulski.