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More disclosure in Consumer foods

  • by: David Meyers
  • recipient: John Taylor, Associate Commissioner for Regulatory Affairs, Food and Drug Administration
We are asking the F.D.A. for complete transparancy of chemicals in comsumer foods.
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People eat fast food, and commercial food products and they have no idea, there are traces of mercury, fermaldahide, urea, bat guano, cockroaches, and other hazardous chemicals and biohazards.

All we are asking is for the F.D.A. to give consumers documentation on these trace chemicals in these products on request. Complete transparancy on records of harmful chemicals even in smaller amounts than toxicity.

Even if it is only possible for these harmful chemicals, and biohazards in trace amounts in foods.

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