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Stop the Killing of Bluefin Tuna

Target: National Marine Fisheries Service
Sponsored by: Pew Environment Group
Western Atlantic bluefin tuna are in deep peril. This amazing fish that is as fast as 43 MPH and weighs up to 1,500 pounds is in danger of becoming extinct within 10 years. Rampant commercial fishing has reduced the mature population of this fish by 80 percent since 1970. Despite this, the federal government is proposing to increase the catch in the Gulf of Mexico, the only known spawning area for bluefin tuna in the western Atlantic Ocean.

Fishermen in the Gulf of Mexico targeting swordfish and yellowfin tuna deploy up to 40 miles of long-lines in the water with hundreds of baited hooks attached. During the 10 hours these long-lines are fishing, species that are supposed to be protected in the Gulf of Mexico -- including bluefin tuna, marlins and sea turtles -- are caught and killed. Instead of eliminating this wasteful fishing gear, the Federal government is proposing to allow commercial fishermen to kill and sell more bluefin tuna, despite the fact that their population is at the lowest levels on record.

Please take a moment to let the National Marine Fisheries Service know that they must stop the use of long-lines in the Gulf of Mexico to catch swordfish and yellowfin tuna. Other less wasteful fishing gear is available to catch swordfish and yellowfin tuna that will not jeopardize the future existence of bluefin tuna.
deadline: 8-31-2009
goal: 10,000
 

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Subject: Stop Long-Lining in the Gulf of Mexico: RIN 0648-AX85

Dear Ms. Margo Schulze-Haugen,

I urge the National Marine Fisheries Service to stop the use of pelagic long-lines to fish for swordfish and yellowfin tuna in the Gulf of Mexico. Long-lines are a highly wasteful means for fishing for swordfish and yellowfin tuna, creating unnecessary and unjustifiable mortality of critically endangered species such as bluefin tuna.

According to National Marine Fisheries Service data, the U.S. pelagic long-line fleet discarded 11,823 swordfish, 1,345 bluefin tuna, 34,611 sharks, 611 blue marlin, 744 white marlin, 321 sailfish and 300 turtles in 2007, the vast majority of which were dead or dying. With more than 40 percent of the long-line fishing effort concentrated in the Gulf of Mexico, eliminating long-lining in this area will significantly reduce bycatch and promote sustainable fisheries.
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Sincerely,
[Your name here]
We took action on “Stop the Killing of Bluefin Tuna”!
# 14,538:
10:08 pm PDT, Sep 8, Peter Fraterdeus, Illinois
We nmust end this incredible abuse of the Mother Ocean and her living citizens. The earth was not made for humans to plunder. We must learn to be fellow earth citizens on this one planet which we all share.
# 14,537:
11:39 pm PDT, Aug 31, Leon Clingman, New York
# 14,536:
11:03 pm PDT, Aug 31, Name not displayed, California
# 14,535:
10:30 pm PDT, Aug 31, DWAN BOREL, Louisiana
# 14,534:
10:13 pm PDT, Aug 31, Marissa Cowden, Washington
# 14,533:
10:02 pm PDT, Aug 31, William Eaton, California
# 14,532:
9:46 pm PDT, Aug 31, T. Williams, California
# 14,531:
9:29 pm PDT, Aug 31, Marilyn Lies, Iowa
# 14,530:
9:26 pm PDT, Aug 31, Trishia Maruri, California
# 14,529:
9:00 pm PDT, Aug 31, Greg Hohman, California
# 14,528:
8:57 pm PDT, Aug 31, Robyn Schnellenberger, Virginia
# 14,527:
8:46 pm PDT, Aug 31, Mike Benko, Florida
# 14,526:
8:25 pm PDT, Aug 31, Tim Paul, Illinois
The overfishing of blue fin tuna and the practices that are destructive to this wonderful fish should be immediately stopped. Fishing practices today could lead to extinction. This is unacceptable. Please do everything you can to save the blue fin tuna from what would be an awful tragedy if it were to become extinct.
# 14,525:
8:25 pm PDT, Aug 31, Ruth Walker, North Carolina
Waste not, want not. Since there is fishing gear available that is less wasteful, then the fisherman have another way to accomplish the same end.
# 14,524:
8:24 pm PDT, Aug 31, Linda Gieringer, Delaware
# 14,523:
8:17 pm PDT, Aug 31, David Grant, Oregon
# 14,522:
8:17 pm PDT, Aug 31, Monica Moran, California
# 14,521:
7:35 pm PDT, Aug 31, Monica Patterson, California
# 14,520:
7:23 pm PDT, Aug 31, Rachel Hinton, New York
# 14,519:
7:14 pm PDT, Aug 31, Jennifer Harris, New Hampshire
# 14,518:
7:04 pm PDT, Aug 31, Jennifer Harker, Indiana
# 14,517:
6:53 pm PDT, Aug 31, Dan Schneider, Washington
# 14,516:
6:53 pm PDT, Aug 31, Kristy Olson, Pennsylvania
# 14,515:
6:44 pm PDT, Aug 31, Tal Folkman, Israel
# 14,514:
6:32 pm PDT, Aug 31, AW Si Xiang, Malaysia
# 14,513:
6:10 pm PDT, Aug 31, Azeema Mo, California
We ought to leave these magnificient creatures alive so that our kids can enjoy them too
# 14,512:
5:43 pm PDT, Aug 31, Abby Bline, New Hampshire
# 14,511:
5:19 pm PDT, Aug 31, Vanessa Ansberry, Tennessee
# 14,510:
5:07 pm PDT, Aug 31, Name not displayed, Washington
# 14,509:
5:07 pm PDT, Aug 31, Katia Alves, Brazil
# 14,508:
5:05 pm PDT, Aug 31, Jessica Good, Texas
# 14,507:
5:01 pm PDT, Aug 31, Name not displayed, Illinois
# 14,506:
4:57 pm PDT, Aug 31, Name not displayed, Ohio
# 14,505:
4:45 pm PDT, Aug 31, Casey Coss, California
# 14,504:
4:19 pm PDT, Aug 31, Dujuan Pritchett, Illinois
# 14,503:
4:10 pm PDT, Aug 31, Name not displayed, Germany
# 14,502:
4:03 pm PDT, Aug 31, Karina Marino-Carlson, Washington
# 14,501:
3:43 pm PDT, Aug 31, Jill Ballard, California
Who would eat a fish? Yuck!
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