
Salmon farms infect wild fish with parasites and diseases and escaped farm fish compete with wild salmon for food and habitat.
Last spring, a senior Safeway executive toured parts of British Columbia where scientists have linked sea lice from salmon farms with devastating population losses of wild pink and chum salmon runs. This spring conditions are worsening. Scientists are reporting that 80 to 90 percent of juvenile wild Pink salmon are carrying lethal loads of sea lice. Salmon farms need to clean up their act!
In spite of this information, Safeway is still selling this destructive product and has failed to encourage their suppliers to adopt more sustainable practices.
Tell Safeway to live up to their claims of corporate responsibility.
Quit selling farmed salmon that threatens the survival of wild salmon!

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