Too often the reality behind the world’s favourite meat is unacceptable suffering, which only increases as demand for chicken grows.
Sixty billion meat chickens are raised for global consumption each year. Two thirds of them live in overcrowded sheds or cages often with no natural light or fresh air, unable to peck or spread their wings.
Due to their overgrown size and the speed at which they are raised, many suffer:
- painful lameness
- overworked hearts and lungs
- wounds including skin sores and burns.
They have no chance to behave as they would naturally, and no choice but to sit or stand in their own waste before being slaughtered at as young as just five weeks old.
Sign our petition now
As one of the world’s largest fast-food chains, KFC has the power to help end the secret suffering of chickens. Sign our petition to urge KFC to help end the suffering of factory-grown chickens globally.
