Publix, Bring Back Your Old Doughnuts!

  • par: Jaycee D
  • destinataire: Public Supermarket
Back around 2000, Publix decided to stop freshly frying their doughnuts in store. Inst ad, they get them already made and in a box.. then fill and ice/frost them. They also started charging more for these "new" and not so fresh, doughnuts. In other words, Publix got lazy and wanted a cheaper way to make more money. They also did this with basically all their bakery items and same went for the deli.

While I and many people understand Publix wants to make money.. we long for the old days. The days when you got a freshly fried doughnut and/or doughnut holes! Honestly, if we want to eat stale tasting doughnuts and be overcharged, we could just visit Dunkin Donuts! I guarantee, Publix would sell more if they went back to frying their doughnuts fresh!

Please sign so we can hopefully bring back the old style doughnuts!
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