More disclosure in Consumer foods

av: David Meyers
mottagare: John Taylor, Associate Commissioner for Regulatory Affairs, Food and Drug Administration

We are asking the F.D.A. for complete transparancy of chemicals in comsumer foods.

People eat fast food, and commercial food�products and they have no idea, there are traces of mercury,�fermaldahide, urea, bat guano, cockroaches, and other hazardous chemicals and biohazards.

All we are asking is for the F.D.A. to give consumers�documentation on�these�trace chemicals in these products on�request. Complete transparancy on records of harmful chemicals even in smaller amounts than toxicity.

Even if it is only possible for these harmful chemicals, and biohazards�in trace amounts in foods.

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More disclosure in Consumer foods